Indian groom carrying his Indian bride after their Hindu wedding ceremony.

Shreta and Bharat, InterContinental Hotel, Dallas

Indian bride and groom during a photoshoot before their wedding reception

We got married on Thanksgiving weekend. One of our priorities was for our guests to have a really good time. A big part of that was how accommodating our venue was with our requests. I’ll get into that more below but since it was a holiday weekend we pretty much had the hotel to ourselves so their staff could really cater to us.

The Garden Court at a Dallas Hotel setup for an Indian, Hindu wedding ceremony.
Our ceremony was in the Garden Court of the InterContinental Hotel in Dallas.

How long did you give yourself to plan your wedding?
Almost a year. We got engaged in December and focused on booking the venue, photographer, videographer and decorator first. I started booking the other vendors around March.

The sweetheart table at an Indian wedding reception. They reused the flower halos from the mandap.
Sexy shot of an Indian bride and groom before their wedding reception.
An Indian bride putting on her beautiful red and gold earrings for her Hindu wedding ceremony.

Who designed your clothes?
I worked closely with my decorator, Prashe. She got into decor after launching a successful career in clothing design. I absolutely love her decor work and knew early on that I wanted to work with her on my clothes as well. I had 3 lehengas made with her for my garba-sangeet, wedding, and reception.

An Indian bride dancing at her garba-sangeet wearing a custom designed and made green and blue lehenga with a pink dupatta.
Shreta’s garba-sangeet lehenga
An Indian bride wearing a red and gold lehenga posing for a photo before her wedding starts.
Shreta’s ceremony lehenga with the train.
Indian bride wearing purple and silver lehenga on the dance floor at her wedding reception dancing with her husband wearing a black tux and holding her hand in the air.
Shreta wore a custom made purple and silver lehenga.

How long did it take to design and make your 3 outfits?
I started the process almost 7 months prior to the wedding weekend.

Where did you get Bharat’s sherwani and other clothes?
Mostly online, from Utsav and CBazaar. His family in India also selected and sent many of his accessories and shoes etc.

An Indian bride and groom standing in their mandap before their Indian, Hindu, wedding ceremony.
An Indian groom limbo'ing at his wedding sangeet.
An Indian bride and groom posing for a photo before cutting their wedding cake during their reception.

Why didn’t you go to India?

  • I knew what I wanted – I didn’t need to shop around.
  • Shopping for Indian clothes can be taxing.
  • At that time velvet was in and that’s not what I wanted. 
  • I wanted Indian clothes but with Western flare.
  • I like Prashe’s work so much.
  • There weren’t any items we felt like we had to get from India. 

How did you select the InterContinental hotel for all of your wedding events?
I looked at a few venues – all hotels. I selected the InterContinental because:

  • They’re familiar with South Asian weddings. They reflected that in their flexiblity.
  • The hotel is close to both airports, restaurant row as well as the Galleria Mall. There were several great places nearby  our guests could enjoy when in-between our wedding events. 
  • We had our sangeet, wedding and reception at the InterContinental. Since it was Thanksgiving weekend, we had the whole hotel to ourselves. And having all of the events at one venue was very convenient for our guests. 
  • We liked the hotel’s Garden Court for the wedding ceremony. It’s a covered space, which was perfect because I didn’t want an outdoor ceremony. I liked that they had a separate space for the ceremony and reception, as opposed to being in the same room for both events. 
  • We appreciated how flexible and accommodating they were throughout our wedding weekend. They allowed us to bring in outside food for our smaller events. We served naasto, chai, donuts and other items. These details were important to us, as they increased our guest’s enjoyment and comfort. 
  • Bharat went to Michigan and on our wedding day, Michigan was playing Ohio State. We requested the bartender in the hotel lobby to open the bar early and put the game on. That added to the fun of the whole weekend as our guests had a fantastic time following the game while simultaneously enjoying our wedding ceremony. 
  • We were able to secure a hospitality room for the entire weekend to make our guest’s stay even more comfortable.
A white runway instead of an aisle for an Indian, Hindu wedding ceremony.
The Garden Court at a Dallas Hotel setup for an Indian, Hindu wedding ceremony.
An Indian bride and groom mingling with guests at their wedding sangeet.
A group of guys doing a dance at an Indian wedding sangeet.
An Indian bride looking around the ballroom at her guests at her Indian wedding sangeet-garba.

Assorted donuts served for breakfast.

Tell us about your hair/makeup looks for each event.
I did different looks for each event. For the sangeet I wanted more of a Spanish themed look. My hair was up and on the side with a flower. For the wedding and reception, I wore my hair down. 

An Indian bride wearing a green lehenga and an updo with a flower in her hair.
An Indian bride draping her dupatta on her head for her Hindu wedding ceremony.
An Indian bride wearing a red and gold lehenga and a tikka on her forehead, having her makeup done for her Indian, Hindu, wedding ceremony.
A glass bowl of hummus setup for dinner at a sangeet for an Indian wedding.
Meditteranean food was served an a sangeet for an Indian wedding.
Mexican food served an a sangeet for an Indian wedding.

What cuisine did you serve on your wedding weekend?
On the sangeet night we had Mexican, Italian, and Mediterranean food as well as chaat. We 
wanted the guests to enjoy a large variety of dishes like they were at a tasting. We served nachos, tacos, enchiladas, ravioli and other pastas, falafel, hummus, baba ganoush, pani puri, bhel puri and mango ice cream.

The hotel catered most of the sangeet food which was a nice break from Indian food and it helped us meet our food and beverage minimum. 

Chaat setup for dinner at an Indian wedding sangeet.

For lunch, after the ceremony, we catered from the BAPS Swaminarayan mandir. Their food is delicious. Many guests told us afterwards that was their favorite meal.

Indian Palace catered Punjabi food for cocktail hour and dinner. During cocktail hour we served gobi manchurian, samosas, and paneer tikka, along with some hor d’oeuvres the hotel prepared for us.  For dinner we had malai kofta, chana masala, saag paneer, tava vegetables along with a few desserts.

Our reception ended around 1:30am so we worked with the hotel to arrange 25 pizzas to be served starting at 11:30pm to refuel those still on the dance floor.  

Walk us through your wedding day schedule.

We had a full day planned with a morning ceremony followed by lunch, a break after lunch, cocktail hour and the reception. 

I woke up at 4am, to be ready by 8am for photos with our wedding party
Bharat and his family started the sehra bandi at 9am
The baraat started at about 10am followed by the 
ceremony at 11am
Lunch after the ceremony was catered by the BAPS Swaminarayan mandir
Cocktail hour started around 6pm and the reception around 7:30pm


Tell us about some of the unique decor aspects you incorporated. 

  • My aisle at the ceremony was an elevated runway.
The Garden Court at the InterContinental hotel where the Indian, Hindu, wedding ceremony took place.
Shreta had the decorator create an elevated runway for her grand entrance.
  • We mostly had seating at rectangular kings tables for 28/32 guests at each. We included some round and square tables in the outer perimeter of the room as well.
  • It was important to us to have 1 large reception bar for all guests that was centrally located to the dance floor. Prashe’s team did a great job designing a white 360 degree bar that was staffed with 5 bartenders to accommodate all guests and keep them close to the dance floor.
The ballroom with purple lighting, setup for an Indian wedding reception.
We seated guests at rectangular king’s tables, seating 28-32 guests each. We also placed square and circular tables throughout the perimeter of the ballroom. You can also see the beautiful white bar, Prashe and her team brought in.
Backdrop and chairs setup on a runway for a mandap for an Indian, Hindu wedding ceremony.

How did you divide wedding planning responsibilities between you and Bharat? We were both engaged in all aspects of wedding planning but split leadership of tasks. For example, I was very particular with the decor, clothing, and food whereas Bharat had very specific thoughts in mind for his baraat.  At the end of the day it was all about us working together and we had great help from our family and friends to take on many of the delegated tasks.

Table and chairs setup for an Indian wedding in a hotel ballroom.

Tell us about the baraat. The baraat was an hour long. It started outside the hotel, they came down the hotel’s escalator and into the hotel’s lobby with the dholi still playing inside the hotel. Bharat really enjoys baraats so it was important to make it very special for him. 


The groom's parents giving a speech at their son's wedding reception.
An Indian bride wearing a red and gold lehenga walking down the aisle with her uncles.

An Indian bride sitting in a chair and her groom taking pheres their Hindu wedding ceremony.
Parents of the bride entering the ballroom for the reception. The mother is wearing a sari with a Gujarati style pallu.

Tell us about bridal party arrangements.
I had 8 bridesmaids and Bharat had 11 groomsmen. My cousin did a great job procuring the saris for my bridesmaids. She made sure I didn’t have to worry about it. I loved the way they looked and our photos came out great!

An Indian bride and groom taking fun photos with their bridal party before their wedding.
Bridal party at an Indian wedding posing for a photo with the bride and groom in the mandap.
An Indian bride dressed up for her Hindu wedding ceremony surrounded by her bridesmaids wearing red saris.
An Indian, Punjabi groom posing for a photo with his groomsen before his Hindu wedding ceremony.

What advice would you give to couples planning their wedding now?

  • Be very nice to your vendors. 
  • Both people involved with planning is best. Each of us had aspects that we wanted to lead, as well as things we didn’t. So it balanced out very well.
  • Ask vendors for what you want. The worst thing that can happen is they say no.
  • Book your must-have vendors first.
  • Pay attention when you attend other people’s weddings and observe things you like and don’t like, as well as the vendors.

Our Wedding Professionals Team
I was intentional about being easy to work with. I didn’t flip out if my vendors didn’t call me back right away. I understand they’re busy with their upcoming weddings. I trusted my vendors and knew they’d concentrate on my wedding as we got closer to the wedding day. We were happy with all of our vendors. I couldn’t have had a better wedding and everything turned out exactly as I envisioned it. 

(Sangeet dinner) Intercontinental Hotel and Taj Chaat House
(Cocktail hour and dinner) Indian Palace and Intercontinental Hotel
(Wedding lunch)
BAPS Swaminarayan mandir

All of the caterers were fantastic. We served a large variety of cuisines and dishes from multiple caterers. At most of our events there was more that one caterer involved, thus it was important that not only was all food and beverage high quality and delicious, but also that each caterer worked well with each other and the hotel’s staff.

Coordinator: Uptown Events: We highly recommend getting ‘week of’ wedding planners as they coordinated with all vendors and ensured the entire weekend ran smoothly and we would be able to enjoy events as they happened vs being focused on executing our plan.

Prashe Decor; I love her decor. Everything she does is so unique. I had her do my lighting as I thought it was better to have one person handling all decor aspects vs. having my DJ do it.

A gobo of the bride and groom's names at their wedding reception.

Hair & Makeup: Ms. Painted Lady. They do hair, makeup and draping for Indian weddings. They’re one of the most popular companies in Dallas. At first they weren’t available on my weekend but luckily were able to work me in to their schedule. I booked them a few months before my wedding and was so happy with the way each look turned out.

Invitations: It was very easy to select the card design, send them the copy and iterate until we finalized the invitations. They mailed them directly to us. The whole process was smooth and convenient.

Mehndi: Mehnaz Ranmal from Meena’s Mehndi. I selected designs from Pinterest and they used those as creative inspiration for my mehndi. They did a nice job and I’d recommend them. My mehndi was hosted by my cousin at her home. She took care of all the decor and catering and made that event very special for us. 

Photography: VEK Photo: They were very easy to work with and extremely accommodating. They were able to do engagement shoots for us in both Dallas as well as Chicago. We were pleased with the quality of photos capturing special moments throughout the weekend as well as timeliness of delivery. Very knowledgeable of ceremonies and never got in the way of guests.

Videography: Memories Films was very professional and pleasant to work with. The entire team captured the essence of our weekend and provided great edits for both the highlight video and full length cuts. They made it extremely easy to share the videos with family and friends as well.

Beautiful wedding Shreta and Bharat! We wish you a lifetime of happiness!
Lovely shot of an Indian bride and groom dressed up for their wedding. The bride wearing a beautiful red and gold lehenga and the groom in a matching sherwani.

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